New England Apple Pie – Freshly peeled apples tossed with brown sugar and spices, beneath a delicate flaky crust. $17.95
Apple Crisp – Freshly peeled apples topped with rolled oats, whole wheat flour, butter and brown sugar. $10.95
Wild Blueberry Pie – Tart and juicy wild blueberries kissed with a hint of lemon. $17.95
Jumble Berry Pie – Our Blue Ribbon Winner! Cape Cod cranberries, sweet strawberries, blueberries and zesty oranges. $17.95
Squmpkin Pie – Sugar pumpkins and winter squash cooked with eggs, low-fat milk and spices into a creamy custard. $17.95
Chocolate Cream Pie – Our own, made from scratch, chocolate pudding topped with 100% real whipped cream. $17.95
Farmhouse Chicken Pot Pie – Tender Chicken breast, hand cut carrots , celery and peas in our own gravy. $21.95

Deadline to send in pie order is Tuesday, October 13th, 2020

Pies will be distributed at the SPIN Transition House on Saturday, November 7th from 12-12:30PM or by appointment at the SPIN Transition House